Thursday, March 29, 2012

Bag of Beans, Tagaytay


There are only a handful of well known restaurants in Tagaytay. We decided to try the very famous Bag of Beans for a merienda treat. We wanted to see how good this restaurant people claim it to be...



Upon entering the main door, you would be greeted by all types of bread one can ever imagine. The aroma of these breads will entice you and make you want to purchase them all...


The shop also has a refrigerator worth of frozen meat pies and other desserts.


We got some cheese bread which was soft and cheesy.


We also got to taste their Special Sylvannas. It was just ok. It lacked something to which I cannot really pinpoint. I eat a lot of Sylvannas from Susie's Cuisine located in my hometown Angeles, Pampanga and they are way better for me. ( Or am I just biased??! :P )

Here are the other sweets we ordered to have with our House Blend Coffee P95 :

CHOCOLATE MOUSSE P105

Too sweet. After one spoonful, our friend did not touch it anymore.

CARROT CAKE P120

Now this, everyone enjoyed. We will order this again next time.

APPLE PIE ALA MODE P145

This was just ok as well. The pie crust was too dense.

FUNNY FACE P120

The baby happily ate this.


Since I don't drink coffee, I had my beloved Coke with my desserts. Overall, instead of going to the typical Starbucks to hang out and have your caffeine fix, why not try this cute coffee shop called Bag of Beans.

Have A Lovely Day!





Bag of Beans
115 Aguinaldo Highway, Mendez Crossing West,
Tagaytay City, Philippines
Email : bagofbeanstagaytay@yahoo.com
+63922 873 9686, +63920 954 6370
http://bagofbeanstagaytay.net/

14 comments:

  1. :'( looks so delicious!
    mind to follow each other?
    http://leguidedelama.blogspot.com

    ReplyDelete
    Replies
    1. Hi Shahrzad! They were :D Sure, I would love to follow you! thanks for dropping by <3

      Delete
  2. really good review. I love carrot cake too :)

    xx
    meinmode.blogspot.com

    ReplyDelete
    Replies
    1. the shop's carrot cake looked like carrot bread though... weird?

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  3. Replies
    1. Salamat I <3 pinkcookies! I recently ate at sbarro because of your post! lol :D

      Delete
  4. Love apple pie! I want to be there ! :)
    Im new, can you follow me and sometimes comment my pics? I will do it too if you will :) Greets ;*

    ReplyDelete
  5. Replies
    1. Yehey!!! I'm following your beautiful blog as well Wikaa!

      Delete
  6. I absolutely love your food posts (but not only those!), they are so exotic and different from what I have on a daily basis!

    ReplyDelete
    Replies
    1. this is funny! If I don't know dinuguan, I think I'll get scared. pig's blood??

      Delete
    2. yup pig's blood. but actually some dont simmered the dish with pig's blood anymore. They just do a simple vinegar and soy sauce

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    3. or something like that? lol

      Delete

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